Single Origin Truffle

This incredible Single Origin Truffle is made using a dark, 72% chocolate made by our friends from the St. Vincent & The Grenadines Chocolate Factory. The beans for this chocolate are a mixture of Trinitario and Amelonado varieties, they have been fermented for 6 days and dried for 10 days to ensure the beans reach the desired 7% moisture level. The beans are then roasted in the St Vincent and The Grenadines Chocolate factory for about an hour at 160 Celsius. The beans are then winnowed and conched for 4 days to make it smooth and rich in flavour. At Melt our skilled chocolatiers carefully melt the chocolate with cream to make a ganache. The ganache is set for a day to the perfect texture and then enrobed and decorated with a delicate shaving of chocolate to finish.

These chocolates are fresh ! Consume within 10 days of receipt

Ingredients: Dark chocolate (cocoa solids, 72%min, cocoa butter, sugar), cream, milk, butter, invert sugar, salt.

Allergens marked in Bold.

In our Kitchens we use; nuts, peanuts, sesame seeds, eggs, dairy, soya and wheat (gluten).
feefo logo
Independent feedback based on 20 verified reviews
"What a pleasure to deal with. Great product, great people."
IAN ADAMSON - 7 days ago
Gill Greenfield - 11 days ago
"first class - says to order and came quickly not too pricey"
Debbie Hoadley - 13 days ago
"Fast service - great packaging"
Maggie Wilson - 13 days ago
See all reviews
The Melt Advantage
London's Most Luxurious chocolates

Melt is a family owned British Luxury chocolate company. Melt's handmade chocolates are crafted by world class chocolatiers from Notting Hill and Holland Park kitchens in London. Melt is the chocolatier to the "stars" with many celebrity clients and collaborations.

London’s Most Luxurious

Handmade by world-class British chocolatiers

Melt makes London's most luxurious chocolates. Our chocolate boutiques are based in the heart of Notting Hill and Holland Park, London.

Fresh Ingredients

The taste of the sublime.

Fresh chocolates taste sublime which is why the heart and soul of Melt Chocolates is our kitchen, which is based directly in our chocolate shops. So you get your fresh chocolates straight from our kitchen.


The Best of British craftsmanship and luxury.

Britain has a long tradition of luxury craftsmanship - be it Savile Row suits, Jewellery or Luxury Cars such as Aston Martin or Bentley. Melt follows this fine British tradition of handcrafted luxury with world class chocolatiers.


Melt has a kitchen in each of our boutique shops.

The heart and soul of Melt is its kitchen. The art of making fresh chocolates and bars is a fascinating process and deserved to be seen and enjoyed by our customers. Our integrity lies in our kitchen - open for all to see and our chocolatiers to communicate with.


Based in Notting Hill, London

Our Chocolates are made in our boutique kitchens in Holland Park and Notting Hill in the Royal Borough of Kensington & Chelsea. They are made by skilled artisan chocolatiers using the best ingredients from around the world. We think of each chocolate as a handmade “jewel” and the skill of our chocolatiers has been rewarded by many Awards and prizes.

We have collaborated with some of the greatest british food and luxury brands - such as The Chiltern Firehouse, Mark Hix and the Browns Hotel and the late Ruth Rogers and the River Cafe.